NutriCology – Mastic Gum – Authentic Chios Mastiha – GI Health, Metabolism – 60 Vegetarian Capsules

  • Authentic resin from the Pistacia lentiscus var. chia tree, indigenous to the Greek island of Chios
  • Promotes health of gastrointestinal mucosa, and microbial balance in the digestive tract
  • Suggested Use: Take 1 or 2 capsules two times daily between meals, or as directed
  • Free of wheat and gluten, dairy, eggs, soy, fish, shellfish, peanuts, tree nuts, corn, and yeast
  • Since 1979 NutriCology has been using only the purest raw materials, with strict quality control
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NutriCology – Mastic Gum – Authentic Chios Mastiha – GI Health, Metabolism – 60 Vegetarian Capsules


Product Description

Nutricology 53660
Nutricology 53660

Recently, the traditional knowledge of Chios mastiha production was recognized as an Intangible Cultural Heritage of Humanity by UNESCO. The plant has a unique lemony balsam-like smell, which can permeate the air of the ‘Mastichochoria’, the villages on Chios that produce mastic gum. Mastiha is used as a flavoring for many products in Greece ranging from chewing gum to digestifs, found at nearly every neighborhood restaurant and corner store. The use of Chios mastiha as a digestive dates back to Hippocrates in the 5th century BCE, and has carried through the ages.

53660
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  • 9 in stock (can be backordered)

    • Authentic resin from the Pistacia lentiscus var. chia tree, indigenous to the Greek island of Chios
    • Promotes health of gastrointestinal mucosa, and microbial balance in the digestive tract
    • Suggested Use: Take 1 or 2 capsules two times daily between meals, or as directed
    • Free of wheat and gluten, dairy, eggs, soy, fish, shellfish, peanuts, tree nuts, corn, and yeast
    • Since 1979 NutriCology has been using only the purest raw materials, with strict quality control